A smaller version of the classic Fairytale pumpkin, this heirloom variety is prized for both its beauty and flavor. Its deeply ribbed shape and rich color make it perfect for fall displays, while its sweet, smooth flesh is considered one of the best for cooking and baking.

Recipe Tip: Roast slices with olive oil, salt, and herbs for a delicious seasonal side dish.

Weight: 3–5 lbs each